almond croissant (wholesale)
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Arapina’s plant-based almond croissant offers a premium, artisan bakery experience in a fully vegan format. Handcrafted with layers of flaky, buttery vegan pastry, each croissant is filled with our signature almond-enriched crème pâtissière and finished with toasted almonds and a light dusting of icing sugar. The result is a perfectly balanced pastry with a crisp exterior, tender centre, and rich, nutty flavour – celebrated for its craftsmanship and innovation.
Ideal for cafés, hotels, restaurants, and retail outlets, this croissant adds a luxurious, versatile option to breakfast, brunch, or pastry displays. Made with high-quality, responsibly sourced ingredients, it meets growing demand for sustainable, allergen-conscious, and premium plant-based offerings.
Available in ready-to-bake or fully baked formats, with flexible pack sizes and storage options, Arapina’s almond croissant ensures consistent quality, excellent shelf life, and easy handling. This wholesale product delivers a gourmet, plant-based indulgence that elevates your menu while reflecting Arapina’s award-winning artisan expertise.
| Nutritional Information | Per entire serving (150g) | Per 100g |
|---|---|---|
| Energy | 283.8kcal/1041.69kJ | 189.2kcal/801.3kJ |
| Fat | 7.5g | 5g |
| of which saturated | 0.5g | 0.3g |
| Carbs | 52.35g | 34.9g |
| of which sugars | 15.75g | 10.5g |
| Added Sugar | 0g | 0g |
| Fibre | 13.35g | 8.9g |
| Protein | 3.6g | 3.4g |
| Salt | 0.33g | 0.22g | Adult average intake (2000kcal/8400kJ) |
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A daily slice of Arapina’s life, baked with love & wellness in mind.
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