cinnamon roll (wholesale)
£0.00
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Arapina’s plant-based cinnamon roll delivers a premium, artisan bakery experience in a fully vegan format. Light and airy, each loaf is crafted without eggs or dairy, yet retains the rich, buttery texture and golden crumb of a traditional French brioche. Swirled with fragrant cinnamon sugar, it offers a warm, comforting flavour that appeals to both vegan and mainstream customers.
Perfect for cafés, hotels, restaurants, and retail outlets, this brioche is versatile for breakfast, brunch, or afternoon service, and can be served toasted, plain, or with accompaniments. Made with high-quality, responsibly sourced ingredients, it provides a sustainable and allergen-conscious option that meets growing demand for premium plant-based bakery products.
Available in ready-to-bake or fully baked formats, with flexible pack sizes and storage options, Arapina’s cinnamon brioche ensures consistent quality, reliable shelf life, and easy preparation – offering your business a decadent, plant-based pastry that delights customers and elevates your menu.
Vegan
| Nutritional Information | Per entire serving | Per 100g |
|---|---|---|
| Energy | 286.06kcal/1218.51kJ | 211.9kcal/902.6kJ |
| Fat | 0.824g | 0.8g |
| of which saturated | 0.4g | 0.3g |
| Carbs | 62.23g | 46.1g |
| of which sugars | 15.8g | 11.7g |
| Added Sugar | 13.5g | 10g |
| Fibre | 1.81g | 1.6g |
| Protein | 7.43g | 5.5g |
| Salt | 1.23g | 0.95g |
| Adult average intake (2000kcal/8400kJ) | ||
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