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croissant

(12 Reviews)

£3.25

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Indulge in the world-famous Arapina plant-based croissant, a flaky, buttery delight crafted without dairy, eggs, or compromise. Hand-made with the finest vegan ingredients, as well as Canadian soya free flour, this award-winning pastry offers the same golden layers, crisp exterior, and soft, airy centre as a traditional French croissant – only 100% plant-based. Loved by food critics and customers alike, Arapina’s croissant has become a must-try icon in London’s bakery scene, perfect for breakfast, brunch, or an afternoon treat. Whether you follow a vegan lifestyle, have dietary requirements, or simply crave the best croissant in town, Arapina delivers a guilt-free indulgence that’s sustainable, delicious, and unforgettable.

Description

Indulge in the world-famous Arapina plant-based croissant, a flaky, buttery delight crafted without dairy, eggs, or compromise. Hand-made with the finest vegan ingredients, as well as Canadian soya free flour, this award-winning pastry offers the same golden layers, crisp exterior, and soft, airy centre as a traditional French croissant - only 100% plant-based. Loved by food critics and customers alike, Arapina’s croissant has become a must-try icon in London’s bakery scene, perfect for breakfast, brunch, or an afternoon treat. Whether you follow a vegan lifestyle, have dietary requirements, or simply crave the best croissant in town, Arapina delivers a guilt-free indulgence that’s sustainable, delicious, and unforgettable.

Ingredients

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Caster Sugar, Vegan Fat Blend ((Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Distilled Monoglyceride E471), Flavouring, Colourings (Annatto Bixin E160b(i), Curcumin E100)), Fresh Yeast, Salt, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes).

Allergen

Gluten
May contain: Milk, eggs, sesame, mustard,sulphites, celery, nut, Soya

Dietary Requirements

Vegan

Shelf Life & Storage

Made fresh, best enjoyed the same day.

Our pastries are baked fresh in our Greenwich kitchen and are at their glorious best on the day they are made — warm, flaky, and full of flavour.

Short Shelf Life : Keep at room temperature in a cool, dry place and enjoy within 4 hours of receiving for the best texture and taste.
Chilled: If you’re saving it for later, pop it in the fridge and enjoy within 1 day. When you’re ready, allow it to come back to room temperature for 15–20 minutes or warm gently in the oven at 160°C for 30 sec-1 minute. It won’t be quite the same as fresh-from-the-oven, but it will still be delicious.

At Arapina Bakery, every pastry deserves to be savoured fresh and delicious. 🥐

Awards

Vegan choice awards 2026

Delivery Info

We deliver seven days a week, Monday to Sunday. You can easily select your preferred delivery date during checkout. To ensure your order arrives at its peak freshness, we prioritise morning deliveries and between 7 AM and 3 PM. While we are unable to guarantee a specific time slot, we aim to deliver your order as early as possible. Delivered to all postcodes within M25. Alternatively, you are welcome to collect your order for free from our Greenwich bakery, based at SE8 3FB.

Reviews

12 reviews for croissant

  1. Mehmet Cimen

    Fresh taste and consistent quality every time.

  2. Ian

    Delicious vegan croissants that are hard to find, perfectly flaky, and wonderfully soft!

  3. Harshah Jayan

    Really enjoyed the croissant, fresh, buttery, and just the right kind of treat!

  4. Pann Albin

    Vegan croissant that’s hard to find, and my kid absolutely loves it!

  5. Charlette

    It tasted fresh and went perfectly with coffee. One of the best vegan pastries I’ve tried!

  6. Alyce

    Can’t believe vegan croissant can be so good, just loved them!

  7. Mark

    Im a regular orderer from Arapina Bakery, I need a good breakfast to start my day and my first thought will be to order from Arapina when im lazy, and I’ve never been disappointed I’m always served with fresh and crispy croissants everyday

  8. Ramsey khair

    Difficult to find a vegan croissant, this one is amazing with texture, softness and amazing taste.

  9. Henry

    They’re not always easy to find, and these tasted fantastic. Even the non-vegans in the family loved them, and my kids couldn’t get enough!

  10. adam

    Great products, fresh and tasty every time, love it

  11. katie

    Freshly baked goods with lots of variety to choose from. Great quality and taste.

  12. Shanaj sultana

    The vegan croissants were fantastic. They’re not always easy to find, which made discovering these even better. Light, tasty, and perfect for breakfast, they were loved by the whole family, especially the kids!

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Buy It With

Buy It With
tiramisu cube croissant

tiramisu cube croissant

£6.25

chocolate & almond croll

chocolate & almond croll

£7.50

cookie dough croissant

cookie dough croissant

£4.75

raspberry croissant

raspberry croissant

£4.75

pastel de nata – box of 12

pastel de nata – box of 12

£75.00

chocolate croissant

chocolate croissant

£4.75

pain aux raisin

pain aux raisin

£4.25

chocolate cake

chocolate cake

£39.50

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Vegan

Nutritional Information
Nutritional InformationPer entire serving (130g)Per 100g
Energy274.1kcal/1168.7kJ211.1kcal/899.0kJ
Fat0.21g0.7g
of which saturated 0.09g0.3g
Carbs59.54g45.8g
of which sugars8.97g6.9g
Added Sugar0g0g
Fibre2.21g1.7g
Protein7.8g6g
Salt1.137g0.79g
Adult average intake (2000kcal/8400kJ)
Good to Know Fact
A common breakfast option in many European countries, the history of these crescent-shaped breads goes back over 700 years. Even Charles Dickens wrote about them 150 years ago. They rose in wider popularity and familiarity in the UK during the 1970s. It was then that bakers experimented with different flavours.
Allergen
Gluten

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what our customers say

4.5
Based on 1365 reviews
  • Bought the tiramisu cube and a pistachio croll. Amazing variety of vegan pastries, both sweet... Read more

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    Daria P. Avatar Daria P.

    The food was amazing and the ambience was quite nice! I definitely recommend sharing the... Read more

    Nadine Avatar Nadine

    Delicious vegan pastries, cakes, treats, savoury and products (vegan honey), great coffee, cozy vibes and... Read more

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    Mazi Avatar Mazi

    Ordered a cake for my mum’s birthday party. Presentation was beautiful but the cake itself... Read more

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    Luiza Gioria Avatar Luiza Gioria
  • Do you know how hard it is to find a plant based bakery! Well it’s... Read more

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    Prince JayJay Avatar Prince JayJay

    The service was great, our server was Anastasia. We ordered poached eggs on sourdough. The portion... Read more

    Alexandra Popovic Avatar Alexandra Popovic

    I have tried Arapina pastries from the markets but it was really good to visit... Read more

    Joesphine Avatar Joesphine

    Lovely atmosphere and great pastries! One of my favourite vegan croissants in London, this place... Read more

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    Nikhil Padhiar Avatar Nikhil Padhiar
  • The service at this place was amazing! So kind and thoughtful staff, we had Anastasia.The... Read more

    Siri Nyström Avatar Siri Nyström

    I had the veggie breakfast, and my partner had the mushroom sandwich with a Greek... Read more

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    Dimitri Avatar Dimitri

    We really wanted to like this bakery and were beyond excited to visit. Sadly, the... Read more

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    Viktoria Miteva Avatar Viktoria Miteva

    Love coming here! Amazing (gluten free and vegan) food and the staff is super nice!... Read more

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    F. H. Avatar F. H.

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