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spiced aubergine puff pasty (wholesale)
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Our plant-based spiced aubergine pasty is a comforting, flavour-rich vegan pastry made to satisfy from the very first bite. The filling combines tender charred aubergine, potatoes, and garden peas with onions, chilli, and warming spices — now elevated with a smooth plant-based cream cheese sauce that adds richness and balance to every mouthful. Slow-cooked in a vibrant tomato base, the result is bold, aromatic, and irresistibly moreish.
Encased in our golden, flaky, homemade vegan puff pastry, it remains completely dairy- and egg-free while offering all the indulgence and satisfaction of a traditional bake.
Perfect for cafes, grab-and-go counters, catering, and office lunch menus, this pasty is a convenient, ready-to-serve option that stands out for its flavour, texture, and visual appeal — a plant-based savoury that keeps customers coming back.
Our plant-based spiced aubergine pasty is a comforting, flavour-rich vegan pastry made to satisfy from the very first bite. The filling combines tender charred aubergine, potatoes, and garden peas with onions, chilli, and warming spices — now elevated with a smooth plant-based cream cheese sauce that adds richness and balance to every mouthful. Slow-cooked in a vibrant tomato base, the result is bold, aromatic, and irresistibly moreish.
Encased in our golden, flaky, homemade vegan puff pastry, it remains completely dairy- and egg-free while offering all the indulgence and satisfaction of a traditional bake.
Perfect for cafes, grab-and-go counters, catering, and office lunch menus, this pasty is a convenient, ready-to-serve option that stands out for its flavour, texture, and visual appeal — a plant-based savoury that keeps customers coming back.
Fortified WHEAT Flour(WHEAT Flour, Calcium Carbonate, Iron,Niacin, Thiamin), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), salt, Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid), Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), aubergine, garlic, tomato, potatoes, salt, olive oil, chilli flakes, cumin, peas, pastry glaze (water, vegetable protein, sunflower oil, maltodextrin, dextrin), POPPY SEEDS
Gluten, Poppy seeds
May contain: Milk, Eggs, sesame, mustard, sulphites, celery, nut
Vegan
Bold, warming, and full of character. Golden handmade puff pastry packed with spiced aubergine, garlic, tomato, and cumin, this Mediterranean-inspired pastry that works brilliantly as a lunch, a snack, or a savoury treat on the go. The vegan option that meat-eaters reach for too.
Made fresh, best enjoyed the same day.
Our savoury pastries are baked fresh and are at their best eaten warm on the day.
Short Shelf Life: Keep at room temperature in a cool, dry place and enjoy within 4 hours.
Chilled: Store in the fridge and enjoy within 1 day.
At Arapina Bakery, every pastry deserves to be savoured fresh and delicious. 🥐
We deliver seven days a week, Monday to Sunday. You can easily select your preferred delivery date during checkout. To ensure your order arrives at its peak freshness, we prioritise morning deliveries and between 7 AM and 3 PM. While we are unable to guarantee a specific time slot, we aim to deliver your order as early as possible. Delivered to all postcodes within M25. Alternatively, you are welcome to collect your order for free from our Greenwich bakery, based at SE8 3FB.
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Vegan
| Nutritional Information | Per entire serving (200g) | Per 100g |
|---|---|---|
| Energy | 327.9kcal/1387.1kJ | 149.1kcal/630.5kJ |
| Fat | 9.9g | 4.5g |
| of which saturated | 1.3g | 0.6g |
| Carbs | 53.3g | 24.2g |
| of which sugars | 8.6g | 3.9g |
| Added Sugar | 2g | 0.9g |
| Fibre | 5.7g | 2.6g |
| Protein | 9g | 4.1g |
| Salt | 2.1g | 0.9g |
| Adult average intake (2000kcal/8400kJ) | ||
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