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pistachio croissant
Price range: £4.25 through £34.00
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Elevate your everyday indulgence with Arapina’s pistachio croissant. Carefully laminated for maximum flakiness, this croissant is generously filled with velvety pistachio cream and topped with crushed pistachios for added texture. The result is a perfectly balanced pastry — rich yet light, nutty yet refined. Baked fresh each morning using high-quality butter and real pistachios, it’s a luxurious treat designed to be savoured. Ideal with artisan coffee or as a sweet moment of escape, this is pistachio perfection.
Elevate your everyday indulgence with Arapina’s pistachio croissant. Carefully laminated for maximum flakiness, this croissant is generously filled with velvety pistachio cream and topped with crushed pistachios for added texture. The result is a perfectly balanced pastry — rich yet light, nutty yet refined. Baked fresh each morning using high-quality butter and real pistachios, it’s a luxurious treat designed to be savoured. Ideal with artisan coffee or as a sweet moment of escape, this is pistachio perfection.
Dough: Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Caster Sugar, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), Fresh Yeast, Salt, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes). Filling and decoration: PISTACHIO spread (Vegetable oil and fats (sunflower, fully hydrogenated rapeseeds oil, fully hydrogenated palm oil), WHEY powder (MILK), Whole MILK powder, Emusifier: SoyLecithin E322, PISTACHIO 1%, Flavours, Colours: copper complexes of chlorophylls and chlorophyllins, curcumin, Coating (Sugar, Fully and partly hydrogenated vegetable fat (palm kernel), Sweet WHEY powder, Skimmed MILK powder, Emulsifiers: lechitin, Flavour. Green food colouring (Glycerol (E422), Canola Oil, Colours (E102*, E133), Emulsifiers (E322, E433)). Ground PISTACHIO.
Gluten, Milk, Pistachio, Whey
May contain: Eggs, sesame, mustard, sulphites, celery, nut, Soya
Vegetarian
Filled with pistachio cream and diplomat filling, finished with a royal icing drizzle and crushed pistachio. A true Arapina signature and one of our most loved. Try it once and it will become your regular.
Made fresh, best enjoyed the same day.
Our filled pastries and cubes are baked fresh and filled with cream which means they need a little more care to stay at their best.
Short Shelf Life: Enjoy within 4 hours of receiving at room temperature for the full experience crisp pastry, billowy cream filling, exactly as intended.
Chilled: Store in the fridge and enjoy within 1 day.
Due to the fresh cream filling, do not leave at room temperature for extended periods. Keep chilled if not eating straight away. At Arapina Bakery, every pastry deserves to be savoured fresh and delicious. 🥐
We deliver seven days a week, Monday to Sunday. You can easily select your preferred delivery date during checkout. To ensure your order arrives at its peak freshness, we prioritise morning deliveries and between 7 AM and 3 PM. While we are unable to guarantee a specific time slot, we aim to deliver your order as early as possible. Delivered to all postcodes within M25. Alternatively, you are welcome to collect your order for free from our Greenwich bakery, based at SE8 3FB.
7 reviews for pistachio croissant
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| Nutritional Information | Per entire serving (150g) | Per 100g |
|---|---|---|
| Energy | 283.8kcal/1041.69kJ | 189.2kcal/801.3kJ |
| Fat | 7.5g | 5g |
| of which saturated | 0.5g | 0.3g |
| Carbs | 52.35g | 34.9g |
| of which sugars | 15.75g | 10.5g |
| Added Sugar | 0g | 0g |
| Fibre | 13.35g | 8.9g |
| Protein | 3.6g | 3.4g |
| Salt | 0.33g | 0.22g | Adult average intake (2000kcal/8400kJ) |
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what our customers say
follow the flavour
A daily slice of Arapina’s life, baked with love & wellness in mind.







































Stephanie –
Loved the pistachio flavour. Light but indulgent.
Sam joseph –
Flaky pistachio croissant with a rich, nutty filling and perfectly buttery layers!
Daniel blake –
Really delicious pistachio croissant with a rich, creamy pistachio filling and a soft, buttery texture!
Lydia Jones –
The pistachio custard filling makes it everything, one of the best vegan pastries.
Andy –
Pistachio croissant ordered for a home gathering, everyone loved them, and the filling tasted absolutely mind-blowing!
Sarah –
Very unique one, never had something like this before, Must try croissant.
Harish –
Different and amazing taste, never had a croissant like this before.