orange polenta cake (wholesale)
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Topped with glistening, house-made caramelised orange slices, Stefania is more than just a cake – it’s an artisanal creation that celebrates rustic Italian tradition through a modern, plant-based lens. Each slice reveals a rich, golden crumb infused with vibrant citrus flavour, while the caramelised topping adds a natural touch of sweetness and visual elegance.
Completely vegan, dairy-free, and gluten-free, this orange polenta cake delivers both wholesome simplicity and refined indulgence. The naturally gluten-free base and bold citrus notes make Stefania the perfect centerpiece for celebrations, a thoughtful gift, or a guilt-free companion to coffee or tea.
Crafted with premium, clean-label ingredients, Stefania appeals to health-conscious consumers and gourmet dessert lovers alike, offering the best of both authenticity and innovation. Ideal for cafés, boutique bakeries, hotels, and specialty retailers looking to expand their plant-based dessert offerings, it brings a touch of Mediterranean sunshine to every display.
Available in individual or whole-cake formats, with ambient or refrigerated storage options, Stefania ensures convenience, consistency, and exceptional presentation. Handcrafted with care, it stands as a true show-stopper in the modern plant-based patisserie world – vibrant, elegant, and unforgettable.
Cake size: 10” (serves 16)
| Nutritional Information | Per entire serving (980g) | Per 100g |
|---|---|---|
| Energy | 2795.7kcal/117513.7kJ | 285.3kcal/1199.1kJ |
| Fat | 104.6g | 10.7g |
| of which saturated | 7.5g | 0.8g |
| Carbs | 445.3g | 45.4g |
| of which sugars | 361.2g | 36.9g |
| Added Sugar | 337.2g | 34.5g |
| Fibre | 9.2g | 0.9g |
| Protein | 22g | 2.2g |
| Salt | 2.9g | 0.3g |
| Adult average intake (2000kcal/8400kJ) | ||
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A daily slice of Arapina’s life, baked with love & wellness in mind.
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