almond croissant

(8 Reviews)

£4.75

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Discover the luxury of Arapina’s plant-based almond croissant, an artisan pastry that has come close to earning a Michelin star. Handcrafted with layers of buttery, flaky vegan pastry, this croissant is filled with our unique homemade creme patissiere enriched with almonds – an innovative recipe developed exclusively in our bakery. Topped with golden roasted almonds and a delicate dusting of icing sugar, every bite balances richness, crunch, and sweetness in perfect harmony. Celebrated for its craftsmanship and creativity, this vegan almond croissant redefines indulgence with a plant-based twist. Whether enjoyed as a breakfast pastry, an afternoon delight, or the centerpiece of a gourmet brunch, it’s a truly unforgettable experience that showcases the artistry of Arapina’s award-worthy baking.

 

Vegan
Nutritional Information
Nutritional InformationPer entire serving (150g)Per 100g
Energy283.8kcal/1041.69kJ189.2kcal/801.3kJ
Fat7.5g5g
of which saturated 0.5g0.3g
Carbs52.35g34.9g
of which sugars15.75g10.5g
Added Sugar0g0g
Fibre13.35g8.9g
Protein3.6g3.4g
Salt0.33g0.22g
Adult average intake (2000kcal/8400kJ)

Allergens: contains gluten

Allergen
Gluten, almonds

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