almond croissant
£4.75
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Discover the luxury of Arapina’s plant-based almond croissant, an artisan pastry that has come close to earning a Michelin star. Handcrafted with layers of buttery, flaky vegan pastry, this croissant is filled with our unique homemade creme patissiere enriched with almonds – an innovative recipe developed exclusively in our bakery. Topped with golden roasted almonds and a delicate dusting of icing sugar, every bite balances richness, crunch, and sweetness in perfect harmony. Celebrated for its craftsmanship and creativity, this vegan almond croissant redefines indulgence with a plant-based twist. Whether enjoyed as a breakfast pastry, an afternoon delight, or the centerpiece of a gourmet brunch, it’s a truly unforgettable experience that showcases the artistry of Arapina’s award-worthy baking.
| Nutritional Information | Per entire serving (150g) | Per 100g |
|---|---|---|
| Energy | 283.8kcal/1041.69kJ | 189.2kcal/801.3kJ |
| Fat | 7.5g | 5g |
| of which saturated | 0.5g | 0.3g |
| Carbs | 52.35g | 34.9g |
| of which sugars | 15.75g | 10.5g |
| Added Sugar | 0g | 0g |
| Fibre | 13.35g | 8.9g |
| Protein | 3.6g | 3.4g |
| Salt | 0.33g | 0.22g | Adult average intake (2000kcal/8400kJ) |
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A daily slice of Arapina’s life, baked with love & wellness in mind.







































Drita Mulaj –
Love the balance of sweetness and texture. Perfectly baked and excellent service from start to finish.
Alex –
Delicious almond croissant with a rich, creamy almond paste inside!
Elin –
Buttery almond croissant with a rich, nutty filling and perfectly flaky layers!
Taylor –
One of the best almond croissants I have had, not to sweet and perfectly balanced!!
Dimitry Kuzmin –
The toasted almonds on top added a perfect crunch. One of the best pastries to have with coffee!
Giadda dabbene –
One of best almond croissant in London, finding vegan ones are very difficult.
Isac –
I was not a big fan of almond croissants overall, one of my friends, brought me some almond croissants ofrom Arapina, I was bit sceptical to try but thank god I did now I’m obsessed with these, can’t think of my weekends without an almond croissant in my hand, loved it
Evagelou –
Used to get them from the bakery, now I ordered for house party and now all my friends are fan of it.