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chocolate croissant (wholesale)
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Arapina’s chocolate croissant is crafted for wholesale customers who expect classic flavour with artisanal quality. Made with buttery, flaky pastry and filled with premium chocolate, it offers a consistently indulgent experience. Baked fresh using traditional techniques, this croissant is ideal for breakfast menus, cafes, and hotels looking for dependable, high-end pastries. Elegant, comforting, and expertly made, it’s a wholesale staple that delivers on taste, texture, and presentation.
Arapina’s chocolate croissant is crafted for wholesale customers who expect classic flavour with artisanal quality. Made with buttery, flaky pastry and filled with premium chocolate, it offers a consistently indulgent experience. Baked fresh using traditional techniques, this croissant is ideal for breakfast menus, cafes, and hotels looking for dependable, high-end pastries. Elegant, comforting, and expertly made, it’s a wholesale staple that delivers on taste, texture, and presentation.
Dough:Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt,Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Caster Sugar, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt,Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), Fresh Yeast, Salt, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes). Filling and decoration: Chocolate custard (Water, Glucose syrup, Sugar, Modified corn starch, Cocoa powder, Chocolate in powder 1%,Fat – reduced cocoa,Vegetablecoconut oil,Thickeners E401, E460, E466,Chocolate 0.1%,Salt,Preservative <0.15 E202,Colour E171,Flavour,Acidity regulators E330, E516,Emulsifiers: E 472e, E450iii(max. 5000mg/kg). Chocolate glaze (Sugar, Refined vegetable fats (palm kernel, palm, shea), Fat reduced cocoa powder 15%, Emulsifiers: sunflower lecithin, Sorbitantristearate, Natural flavour
Gluten
May contain: Milk, eggs, sesame, mustard, sulphites, celery, nut, Soya
Vegan
Rich chocolate custard and a glossy chocolate glaze inside golden, flaky pastry. This is what chocolate dreams are made of. A step above the bakery standard, indulgent, satisfying, and made entirely from scratch. The perfect morning treat. Chocolate lovers, do we need to say more?
Made fresh, best enjoyed the same day.
Our filled pastries and cubes are baked fresh and filled with cream which means they need a little more care to stay at their best.
Short Shelf Life: Enjoy within 4 hours of receiving at room temperature for the full experience crisp pastry, billowy cream filling, exactly as intended.
Chilled: Store in the fridge and enjoy within 1 day.
Due to the fresh cream filling, do not leave at room temperature for extended periods. Keep chilled if not eating straight away. At Arapina Bakery, every pastry deserves to be savoured fresh and delicious. 🥐
We deliver seven days a week, Monday to Sunday. You can easily select your preferred delivery date during checkout. To ensure your order arrives at its peak freshness, we prioritise morning deliveries and between 7 AM and 3 PM. While we are unable to guarantee a specific time slot, we aim to deliver your order as early as possible. Delivered to all postcodes within M25. Alternatively, you are welcome to collect your order for free from our Greenwich bakery, based at SE8 3FB.
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