vegan, gluten & wheat free oat & blueberry cookies


Gooey as we like to call them blueberry flapjack cookies. Made with plant based butter, oats & fresh blueberries with a delicate hint of cinnamon! They’re a delicious breakfast or a sweet snack. Not only vegan but also gluten & wheat free!

Vegan, free from nuts, gluten & wheat.

Vegan, free from gluten & wheat free

Nutritional Information
Nutritional Information Per entire serving Per 100g
Energy 7458 kcal / 31215 kJ 412kcal / 1725kJ
Fat 363g 20g
of which saturated 214g 53g
Carbs 953g 24g
of which sugars 440g 24g
Fibre 58g 3.2g
Protein 65g 3.6g
Salt 5.6g 0.31g
Adult average intake (2000kcal/8400kJ)

Allergens: contains milk, may contain lupin and soya