Pistachio & Rosewater
£57.50 – £96.50
Refreshing because of the rosewater and earthy because of the pistachios, this cake is a delicious combination of flavours but also one of the most beautiful duos when it comes to colours! Infused with rosewater throughout all layers and a pistachio buttercream, topped with blue pearls and dual coloured vegan meringues. This creation is popular with all ages and for all occasions! A divine combination that leads to an irresistible look.
Vegan, free from gluten, wheat & sugar
Packaged products
Vegetarian
Free from gluten & wheat
Vegan, free from gluten & wheat
Vegan
| Nutritional Information | Per entire serving | Per 100g |
|---|---|---|
| Energy | 10371 kcal / 43019 kJ | 402 kcal / 1667 kJ |
| Fat | 787g | 31g |
| of which saturated | 212g | 8.2g |
| Carbs | 510g | 20g |
| of which sugars | 414g | 16g |
| Fibre | 141g | 5.5g |
| Protein | 244g | 9.5g |
| Salt | 2.8g | 0.11g |
| Adult average intake (2000kcal/8400kJ) |
Wellbeing tip
Did you know that rosewater is the perfect natural solution for dry and red skin due to its anti-inflammatory properties? Mix it with your everyday cream or apply it as is, in clean kin and enjoy the glow!
