chocolate & almond croll

Dough: Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegan Pastry Fat Blend (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Mono and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid ), Water, Caster Sugar, Vegan Fat Blend (Vegetable Oils: Palm, Rapeseed, Water, Salt, Emulsifier: Diacetyl Tartaric Acid Esters of Mono and Diglycerides, Flavouring, Colours: Annatto Bixin, Curcumin), Fresh Yeast, Salt, Baking improver ( Sugar, WHEAT flour, Dextrose, Emulsifier (E472e), WHEAT malt flour, Anti-caking Agent (E170), Vegetable Oil (Rapeseed), Flour Treatment Agent (Ascorbic Acid, E300), Enzymes).

Filling & Decoration: Chocolate custard (Water, Glucose syrup, Sugar, Modified corn starch, Cocoa powder, Chocolate in powder 1%,Fat – reduced cocoa, Vegetable coconut oil,Thickeners E401, E460, E466,Chocolate 0.1%,Salt,Preservative <0.15 E202,Colour E171,Flavour,Acidity regulators E330, E516,Emulsifiers: E 472e, E450iii(max. 5000mg/kg). Chocolate glaze (Sugar, Refined vegetable fats (palm kernel, palm, shea), Fat reduced cocoa powder 15%, Emulsifiers: sunflower lecithin, Sorbitantristearate, Natural flavour), ALMOND, ALMOND mauritius (water, sunflower oil, thickener kanthan gum, acidity regulator: citric acid, preservative potassium sorbet), Soft flour (WHEAT flour, emulsifier : E322, E371, wheatfibres) (gluten, SOYA), corn flour, vanilla mauritius (water, carrier propylene glycol; caramel sugar syrup, thickener xanthan gum; acidity regulator citric acid;preservative potassium sorbate; carrier glycerol), OAT Milk (Water, Gluten free OAT (13%), Sunflower oil, Sea salt, Stabiliser: Gellan Gum), Dark chocolate (cocoa mass, sugar, cocoa butter, fat reduced cocoa powder, emulsifier (lecithins), natural vanilla flavouring).

Gluten, Soya, Alomd, Oats
May contain: Milk, Eggs, sesame, mustard, sulphites, celery, nut

Vegan

Rich chocolate custard, almond frangipane, and dark chocolate all wrapped up in our signature croll pastry. Deep, satisfying, and made for serious chocolate lovers. The kind of thing you save for the weekend and enjoy with a proper coffee. Available exclusively online, delivered to your door.

Made fresh, best enjoyed the same day.

Our filled pastries and cubes are baked fresh and filled with cream which means they need a little more care to stay at their best.

Short Shelf Life: Enjoy within 4 hours of receiving at room temperature for the full experience crisp pastry, billowy cream filling, exactly as intended.
Chilled: Store in the fridge and enjoy within 1 day.

Due to the fresh cream filling, do not leave at room temperature for extended periods. Keep chilled if not eating straight away. At Arapina Bakery, every pastry deserves to be savoured fresh and delicious. 🥐

We deliver seven days a week, Monday to Sunday. You can easily select your preferred delivery date during checkout. To ensure your order arrives at its peak freshness, we prioritise morning deliveries and between 7 AM and 3 PM. While we are unable to guarantee a specific time slot, we aim to deliver your order as early as possible. Delivered to all postcodes within M25. Alternatively, you are welcome to collect your order for free from our Greenwich bakery, based at SE8 3FB.