cinnamon brioche
£16.50 – £30.00
Once you try our vegan brioche there’s no going back! Delicious dough made with wholemeal flour, vegan butter and almond milk makes for the fluffiest buns you’ll ever try. A great flavour hard to beat – brioche rolls with cinnamon not only in-between the layers but also in the generous icing! Deliciously sticky & decadent, truly finger lickin’ good!
Vegan
Nutritional Information
Nutritional Information | Per entire serving | Per 100g |
---|---|---|
Energy | 3806 kcal / 16032 kJ | 278kcal / 1170kJ |
Fat | 87g | 6.3g |
of which saturated | 26g | 1.9g |
Carbs | 616g | 45g |
of which sugars | 151g | 11g |
Fibre | 73g | 5.3g |
Protein | 103g | 7.6g |
Salt | 15.4g | 1.1g |
Good to Know Fact
Cinnamon is obtained from the bark of several types of tree, mostly found in Indonesia and China. Today Indonesia is the top producer and exporter of cinnamon with the United States being the biggest worldwide importer.