vegan spiced aubergine samosa
£16.50 – £30.00
A baked samosa filled with roasted aubergine & fresh peas all mixed in a slightly spiced tomato sauce makes such a delicious combination that you would not believe it’s vegan! With a scrumptious crunchy filo pastry outside and a warming homemade filling is a great vegan lunch or dinner option! Praised by non-vegans & made with love!
Vegan, free from nuts, low in gluten & wheat.
|Nutritional Information||Per entire serving||Per 100g|
|Energy||10704 kcal / 45018 kJ||107kcal / 450kJ|
|of which saturated||45g||0.4g|
|of which sugars||467g||4.7g|
|Adult average intake (200kcal/8400kJ)|
Allergens: contains gluten, may contain milk and sulphites
Health Benefits of Vegan spiced aubergine samosa
Although collagen is responsible of skin elasticity and endless beauty, without copper this wouldn’t be possible.
Cooper plays an important role in collagen formation, by boosting its production!
So enjoy this nourishing meal, containing Cooper, which contributes to your collagen production so you can look good and feel good.